The sky is overcast for a few hours, giving some much-needed relief from the blinding sun we have for 330 days a year. We can feel the start of the oh-so-subtle shift in the early morning air that means fall is finally coming. To celebrate, we served Trader Joe's delicious cheese blintzes and turkey bacon for breakfast, accompanied by Dilmah English Breakfast tea. This tea is so smooth and subtle I would think it was a blend, if not for the statement on every packet that Dilmah teas are single source. The tea made a lovely, reddish liquid before we added our milk and agave nectar, promising a smooth and deep flavor. We are fast becoming fans of all the Dilmah teas.
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