Harney and Sons English Breakfast has just become available in local store. This blend of Ceylon Kenilworth and Milima Kenyan black is a lovely, smooth tea perfect for morning or afternoon. The creamy Ceylon Kenilworth matches the robust Milima to create a much more mellow tea than Harney and Sons Classic English Breakfast, which is far more tannic and astringent (although equally delicious). Cheese blintzes were the perfect food to capitalize on the delicious tea, but a special note was the peach lavender bread from one of our favorite local bakeries, Ghini's.
No comments:
Post a Comment